Beta transmission / North East bakery archive

The stottie cake, launched into orbit.

A tiny digital bakery for preserving, practising, and sharing the flat round loaf that belongs to the North East.

A home-baked stottie cake on a metal baking peel
Freshly baked. Still warm. Slightly cosmic.

Why this exists

Old bread. New instruments.

Preserve

Keep a practical record of how a stottie is made, scaled, filled, and talked about.

Practise

Turn the recipe into a step-by-step kitchen companion, not a wall of instructions.

Pass on

Make it easy for someone who has never baked one to understand the shape, texture, and ritual.

Interactive beta

Make your batch

Choose a size and count, then walk through the bake. The nutrition panel updates from the recipe quantities.

Kitchen guidance

Step 1 of 8

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Beta notes

Deliberately not finished.

This first cut is a beta surface: useful enough to test, restrained enough to change. Production stays untouched until Jamie says otherwise.